Click here for the recipe This is perfect winter food… Slow cooked, smokey lamb shanks braised in a bottle of red wine with plenty of herbs and spices. Wonderful comfort food served on a bed of rice or with mashed … [CLICK TO READ MORE]
Click here for the recipe This is a delicious non-wheat, non-yeast bread, which is both great tasting and great textured! The bread is best eaten freshly baked, warm and lightly buttered. Perhaps with a dollop of Citrus Marmalade. Very yummy! … [CLICK TO READ MORE]
9th July 2014 It’s winter and oranges abound so it’s the perfect opportunity to stock up on marmalade. This one is not too sweet because of the addition of a lemon. Quick and wonderfully easy to prepare, this is perhaps … [CLICK TO READ MORE]
Click here for the recipe This recipe is inspired by the traditional French Coq au Vin. This version is easier and less time-consuming to make ~ I have used the traditional ingredients but I’ve also added my own choice of … [CLICK TO READ MORE]
10th July 2018 Good quality, home-made Chicken Stock is an essential fridge / freezer staple. It’s perfect for making risottos and soups as well as many other dishes that may require additional liquid. Take two or three raw carcasses, season … [CLICK TO READ MORE]
Click here for the recipe Delicious mince flavoured with Asian spices ~ cinnamon, star anise, ginger, chilli, soy ~ perfect served with rice noodles and loads of fresh coriander. Very easy to make but the cooking technique is more time-consuming … [CLICK TO READ MORE]
Can you believe that Christmas is around the corner with only 5 weeks to go! So now is the perfect time to pull out those baking tins, the flour, the fruit mix and the nuts to make that Festive, Fruity … [CLICK TO READ MORE]
