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Home→Author Sarah Short - Page 4 << 1 2 3 4

Author Archives: Sarah Short

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Corn

Gluten Intolerance & GMOs

Food at Home Posted on 28 November 2013 by Sarah Short28 November 2013

Genetically modified foods such as soy and corn may be responsible for a number of gluten-related maladies including intestinal disorders now plaguing 18 million Americans, according to a new report released on Tuesday. The report was released by the Institute … [CLICK TO READ MORE]

Posted in FoodTalk | Tagged Gluten Intolerance, GM Crops, GMOs | Leave a reply
Mature almond fruit

Almonds

Food at Home Posted on 22 November 2013 by Sarah Short8 July 2014

The almond tree is native to the Middle East and southern Asia but today is grown in many regions enjoying a Mediterranean climate. There are both sweet and bitter almond varieties; consuming the bitter variety in large quantities can be … [CLICK TO READ MORE]

Posted in Featured Ingredients | Tagged Nuts
Festive, Fruity Christmas Cake

The Christmas Cake

Food at Home Posted on 20 November 2013 by Sarah Short9 July 2014

Can you believe that Christmas is around the corner with only 5 weeks to go! So now is the perfect time to pull out those baking tins, the flour, the fruit mix and the nuts to make that Festive, Fruity … [CLICK TO READ MORE]

Posted in Baking, Recipes | Tagged Baking, Christmas Cake, Christmas Recipes
Waist measurement

Are food manufacturers making us fat?

Food at Home Posted on 14 November 2013 by Sarah Short8 July 2014

Within the next 20 years more than half of all Americans will be obese. This will result in a dramatic rise in cancer, heart disease, diabetes and other weight-related health issues. This is shocking and it will cost the US … [CLICK TO READ MORE]

Posted in FoodTalk | Tagged Cancer, Corn Syrup, Diabetes, Heart Disease, Obesity | Leave a reply

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