Let’s go back to basics ~
Gluten-free Dark Chocolate Cake
A great chocolate cake recipe is a wonderful addition in any cook’s repertoire and this one is a perfect choice with afternoon tea, or for that matter, with morning coffee.
Delightful, decadent, delicious!
This chocolate cake is very rich, using three slabs of dark chocolate, and remains fresh and moist for a couple days even though it uses gluten-free flour. It’s very easy to make and will easily serve 8 people. Because it’s so rich, a small slice goes a long way.
Gluten-free Dark Chocolate Cake ~ Read the recipe…